Food Security in the Caribbean - A Policy Perspective

cepal.articleNo3
cepal.bibLevelSección o Parte de un Documento
cepal.docTypeBoletines
cepal.docTypeDocumentos de Organos Subsidiarios
cepal.physicalDescriptiongraphs.
cepal.regionalOfficePuerto España
cepal.sdg2
cepal.topicEngFOOD AND NUTRITION SECURITY
cepal.topicEngINVESTMENT
cepal.topicEngPROGRAMME AND POLICY EVALUATION
cepal.topicEngTRADE FACILITATION
cepal.topicSpaEVALUACIÓN DE POLÍTICAS Y PROGRAMAS
cepal.topicSpaFACILITACIÓN DEL COMERCIO
cepal.topicSpaINVERSIÓN
cepal.topicSpaSEGURIDAD ALIMENTARIA Y NUTRICIONAL
cepal.workareaEngINTERNATIONAL TRADE AND INTEGRATION
cepal.workareaEngPLANNING FOR DEVELOPMENT
cepal.workareaEngSOCIAL DEVELOPMENT
cepal.workareaSpaCOMERCIO INTERNACIONAL E INTEGRACIÓN
cepal.workareaSpaDESARROLLO SOCIAL
cepal.workareaSpaPLANIFICACIÓN PARA EL DESARROLLO
dc.contributor.authorPhillips, Willard
dc.contributor.entityCDCC
dc.coverage.spatialEngCARIBBEAN REGION
dc.coverage.spatialSpaCARIBE
dc.date.accessioned2023-07-10T15:10:42Z
dc.date.available2023-07-10T15:10:42Z
dc.date.issued2022-09
dc.description.abstractAmong the several development issues facing Caribbean SIDS, food and nutrition security has emerged as a particularly important challenge given its role in affecting the health and well-being of all of its peoples. According to the Food and Agriculture Organization (FAO), (2021), as much as 67.5 per cent of the subregion’s population is currently living in moderate to severe food insecurity. This is related mainly to the cost of accessing food, as well as the quality of food accessed. This compares to a global average of 27.6 per cent.
dc.formatTexto
dc.format.extentpáginas. 6-7,
dc.format.mimetypeapplication/pdf
dc.identifier.urihttps://hdl.handle.net/11362/48980
dc.language.isoeng
dc.physicalDescriptionp. 6-7, 15; graphs
dc.relation.isPartOfFOCUS Magazine of the Caribbean Development and Cooperation Committee (CDCC)
dc.relation.isPartOfNo3
dc.relation.isPartOfSeriesFOCUS Magazine of the Caribbean Development and Cooperation Committee (CDCC)
dc.relation.isPartOfSeriesNo3
dc.relation.isPartOfSeriesVol2022
dc.relation.isPartOfVol2022
dc.rights.coarDisponible
dc.subject.unbisEngFOOD SECURITY
dc.subject.unbisEngFOOD POLICY
dc.subject.unbisEngPOLICY MAKING
dc.subject.unbisEngFOOD SUPPLY
dc.subject.unbisEngFOOD IMPORTS
dc.subject.unbisEngFOOD PRODUCTION
dc.subject.unbisEngAGRICULTURAL POLICY
dc.subject.unbisEngINCOME POLICY
dc.subject.unbisEngNUTRITION POLICY
dc.subject.unbisEngTOURISM POLICY
dc.subject.unbisEngINVESTMENT POLICY
dc.subject.unbisEngTRADE POLICY
dc.subject.unbisSpaSEGURIDAD ALIMENTARIA
dc.subject.unbisSpaPOLITICA ALIMENTARIA
dc.subject.unbisSpaELABORACION DE POLITICAS
dc.subject.unbisSpaSUMINISTRO DE ALIMENTOS
dc.subject.unbisSpaIMPORTACIONES DE ALIMENTOS
dc.subject.unbisSpaPRODUCCION ALIMENTARIA
dc.subject.unbisSpaPOLITICA AGRARIA
dc.subject.unbisSpaPOLITICA DE INGRESOS
dc.subject.unbisSpaPOLITICA NUTRICIONAL
dc.subject.unbisSpaPOLITICA TURISTICA
dc.subject.unbisSpaPOLITICA DE INVERSIONES
dc.subject.unbisSpaPOLITICA COMERCIAL
dc.titleFood Security in the Caribbean - A Policy Perspective
dc.type.coarpublicación seriada
dc.type.coarcontribución a congreso
dc.usergroupbiblioteca
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