The accumulation process and agrofood networks in Latin America

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cepal.bibLevelSección o Parte de un Documento
cepal.callNumberX/C 22(87/2005)
cepal.docTypeRevistas
cepal.idSade25585
cepal.topicEngINNOVATION, SCIENCE AND TECHNOLOGY
cepal.topicSpaINNOVACIÓN, CIENCIA Y TECNOLOGÍA
dc.contributor.authorBisang, Roberto
dc.contributor.authorGutman, Graciela E.
dc.coverage.spatialEngCHILE
dc.coverage.spatialEngLATIN AMERICA
dc.coverage.spatialEngPARAGUAY
dc.coverage.spatialSpaAMERICA LATINA
dc.coverage.spatialSpaCHILE
dc.coverage.spatialSpaPARAGUAY
dc.date.accessioned2014-01-02T18:44:07Z
dc.date.available2014-01-02T18:44:07Z
dc.date.issued2005-12
dc.descriptionIncludes bibliography
dc.description.abstract Within the context of the evolution of world markets and new models of trade openness, several agrofood product lines in MERCOSUR countries have shown strong dynamism in recent decades, becoming focal points (axes); of accumulation and economic growth. The expansion of production and the higher levels of competitiveness achieved have been based on the organization of these product lines in networks or complexes; on the adoption of technology packages from abroad with minimal local adaptation, as part of the globalization of new paradigms; on the emergence or consolidation of groups of big firms in the main stages of these networks, and on clearly defined forms of insertion in external markets. This article argues that the transnationalization of relevant segments and markets of these complexes affects the possibilities of local or regional development, in particular, the generation of locally dense and diversified production networks with equitable distribution of rents, income and profits.
dc.formatTexto
dc.format.extentpáginas. 113-127
dc.format.mimetypeapplication/pdf
dc.identifier.unSymbolLC/G.2287-P
dc.identifier.urihttps://hdl.handle.net/11362/11117
dc.language.isoeng
dc.physicalDescriptionp. 113-127
dc.relation.isPartOfCEPAL Review
dc.relation.isPartOfNo87
dc.relation.isPartOfSeriesCEPAL Review
dc.relation.translationLanguagespa
dc.relation.translationRecordAcumulación y tramas agroalimentarias en América Latina
dc.relation.translationUrihttps://hdl.handle.net/11362/11083
dc.subject.unbisEngAGRIBUSINESS
dc.subject.unbisEngAGRICULTURAL PRODUCTIVITY
dc.subject.unbisEngAGROINDUSTRY
dc.subject.unbisEngCOMPETITION
dc.subject.unbisEngECONOMIC GROWTH
dc.subject.unbisEngTECHNOLOGICAL INNOVATIONS
dc.subject.unbisEngMERCOSUR
dc.subject.unbisSpaMERCOSUR
dc.subject.unbisSpaAGROINDUSTRIA
dc.subject.unbisSpaCOMPETENCIA
dc.subject.unbisSpaCRECIMIENTO ECONOMICO
dc.subject.unbisSpaINNOVACIONES TECNOLOGICAS
dc.subject.unbisSpaPRODUCTIVIDAD AGRICOLA
dc.subject.unbisSpaSECTOR AGROINDUSTRIAL
dc.titleThe accumulation process and agrofood networks in Latin America
dc.type.coarrevista
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