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Organic food market in the United States: Market access opportunities for Latin American and Caribbean producers
- Author(s):
- Scherer, Anne-Christine
- Serie:
- No.
- 12
- Date Issued:
- 2013-09
- Physical Description
- 67 p. : grafs., maps.
- UN symbol:
- handle
The organic food market in the United States has shown impressive growth rates since the passage of legislation to regulate the market in the early 2000s. Rapidly increasing consumer demand for organic products has led to significant organic market expansion, with double-digit annual sales growth r...