The Outlook for Agriculture and Rural Development in the Americas: A Perspective on Latin America and the Caribbean 2021-2022

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cepal.bibLevelDocumento Completo
cepal.callNumberECLAC-FAO21-22_en
cepal.docTypeCoediciones
cepal.jobNumberECLAC-FAO21-22_en
cepal.regionalOfficeSantiago
cepal.sdg2
cepal.sdg3
cepal.sdg12
cepal.topicEngAGRICULTURE AND RURAL DEVELOPMENT
cepal.topicEngCOVID-19
cepal.topicEngFOOD AND NUTRITION SECURITY
cepal.topicEngHEALTH
cepal.topicSpaAGRICULTURA Y DESARROLLO RURAL
cepal.topicSpaCOVID-19
cepal.topicSpaSALUD
cepal.topicSpaSEGURIDAD ALIMENTARIA Y NUTRICIONAL
cepal.workareaEngNATURAL RESOURCES
cepal.workareaSpaRECURSOS NATURALES
dc.contributor.entityNU. CEPAL
dc.contributor.entityFAO
dc.contributor.entityIICA
dc.coverage.spatialEngLATIN AMERICA AND THE CARIBBEAN
dc.coverage.spatialSpaAMERICA LATINA Y EL CARIBE
dc.date.accessioned2021-09-02T16:45:36Z
dc.date.available2021-09-02T16:45:36Z
dc.date.issued2021-09-02
dc.description.abstractThis biennial report is the result of the joint efforts of the Economic Commission for Latin America and the Caribbean (ECLAC), the Food and Agriculture Organization of the United Nations (FAO) and the Inter-American Institute for Cooperation on Agriculture (IICA). The health, economic and social crisis triggered by the COVID-19 pandemic also offers opportunities for rebuilding and transformation that will strengthen resilience and reduce or prevent future crises. The pandemic has demonstrated that the principle of “rebuilding better” should be the basis of efforts to emerge from the crisis, which will necessitate the transformation of the Latin American and the Caribbean (LAC) development model and the implementation of the necessary adjustments in its agri-food systems (AFSs) to build resilience to future risks. Transformative actions will need to take into account the central role and importance of ensuring prosperous and inclusive AFSs and rural territories, given that they represent an important source of income, employment and food for the region and the world. LAC’s rural territories produce food for more than 800 million people; cultivate 14 % of the world’s crops; are home to a large part of the planet’s biodiversity, freshwater and natural forests; produce half of the energy in the region and provide the ecosystem services on which cities depend. At the same time, it must be acknowledged that even before the onset of the pandemic, it had been said that AFSs were in need of transformation in line with the Sustainable Development Goals (SDGs). This was due to the fact that, prior to the pandemic, rural areas were already lagging considerably behind in terms of their development indicators, due to the interplay of multiple social, economic and territorial inequalities reproduced from one generation to the next.
dc.formatTexto
dc.format.extent124 páginas.
dc.format.mimetypeapplication/pdf
dc.identifier.isbn9789292489212
dc.identifier.urihttps://hdl.handle.net/11362/47209
dc.language.isoeng
dc.physicalDescription124 p.
dc.publisherECLAC
dc.publisherFAO
dc.publisherIICA
dc.publisher.placeSantiago
dc.relation.translationLanguagespa
dc.relation.translationRecordPerspectivas de la Agricultura y del Desarrollo Rural en las Américas: una mirada hacia América Latina y el Caribe 2021-2022
dc.relation.translationUrihttps://hdl.handle.net/11362/47208
dc.rights.coarDisponible
dc.subject.unbisEngAGRICULTURE
dc.subject.unbisEngAGRICULTURAL DEVELOPMENT
dc.subject.unbisEngRURAL DEVELOPMENT
dc.subject.unbisEngCOVID-19
dc.subject.unbisEngVIRUSES
dc.subject.unbisEngPANDEMICS
dc.subject.unbisEngHEALTH
dc.subject.unbisEngNUTRITION
dc.subject.unbisEngFOOD SECURITY
dc.subject.unbisEngAGRICULTURAL TRADE
dc.subject.unbisEngFOOD TRADE
dc.subject.unbisEngTECHNOLOGICAL INNOVATIONS
dc.subject.unbisEngDIGITAL TECHNOLOGY
dc.subject.unbisEngINDUSTRIAL DEVELOPMENT
dc.subject.unbisEngSUSTAINABLE DEVELOPMENT
dc.subject.unbisSpaAGRICULTURA
dc.subject.unbisSpaDESARROLLO AGRICOLA
dc.subject.unbisSpaDESARROLLO RURAL
dc.subject.unbisSpaCOVID-19
dc.subject.unbisSpaVIRUS
dc.subject.unbisSpaPANDEMIAS
dc.subject.unbisSpaSALUD
dc.subject.unbisSpaNUTRICION
dc.subject.unbisSpaSEGURIDAD ALIMENTARIA
dc.subject.unbisSpaCOMERCIO AGRICOLA
dc.subject.unbisSpaCOMERCIO ALIMENTARIO
dc.subject.unbisSpaINNOVACIONES TECNOLOGICAS
dc.subject.unbisSpaTECNOLOGIA DIGITAL
dc.subject.unbisSpaDESARROLLO INDUSTRIAL
dc.subject.unbisSpaDESARROLLO SOSTENIBLE
dc.titleThe Outlook for Agriculture and Rural Development in the Americas: A Perspective on Latin America and the Caribbean 2021-2022
dc.type.coarlibro
dc.usergrouppubweb
dspace.entity.typePublication
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