Industrias de la alimentación = Food and food products industries
| cepal.bibLevel | Documento Completo |
| cepal.callNumber | ST/ECLA/CONF.23/L.21 |
| cepal.cityOfEvent | Santiago |
| cepal.dateOfEvent | 14-25 marzo 1966 |
| cepal.docType | Documentos de reuniones y conferencias |
| cepal.event | Simposio Latinoamericano de Industrialización |
| cepal.jobNumber | S6600932 S |
| cepal.jobNumber | S6500357 E |
| cepal.regionalOffice | Santiago |
| dc.contributor.entity | FAO |
| dc.date.accessioned | 2014-01-02T20:18:21Z |
| dc.date.available | 2014-01-02T20:18:21Z |
| dc.date.issued | 1966-01 |
| dc.format | Texto |
| dc.format.extent | 43 páginas. |
| dc.format.mimetype | application/pdf |
| dc.identifier.unSymbol | ST/ECLA/CONF.23/L.21 |
| dc.identifier.uri | https://hdl.handle.net/11362/18205 |
| dc.language.iso | eng |
| dc.language.iso | spa |
| dc.physicalDescription | 43 p. |
| dc.publisher | CEPAL |
| dc.publisher.place | Santiago |
| dc.subject.unbisEng | FOOD INDUSTRY |
| dc.subject.unbisSpa | INDUSTRIA ALIMENTARIA |
| dc.title | Industrias de la alimentación = Food and food products industries |
| dc.title.alternative | Food and food products industries |
| dc.type.coar | contribución a congreso |
| dspace.entity.type | Publication |